We are proud to announce our new kitchen team, lead by Alex Henderson. Alex and his team have re-created our menu from the bottom up. For a more in depth story check out this article.
CLASSIC BRUNCH
CHILAQUILES
two eggs, home fries, pulled pork, tortilla chips,salsa verde, cheese, crema
PATRIOT PLATE
two eggs, bacon or sausage, beef tallow home fries or grits, toast
PULLED PORK BISCUIT & GRAVY
house made biscuit, pulled pork, sausage gravy, beef tallow home fries or grits
HONEY BUTTER CHICKEN BISCUIT
fried chicken tenders, honey butter, house made biscuit, beef tallow home fries or grits
NASHVILLE HOT CHICKEN BISCUIT
fried chicken tenders, hot chicken glaze, beef tallow home fries or grits
AVOCADO TOAST & TWO EGGS
multigrain bread, hummus, fresh radish, and two eggs however you like
TEXAS
